Here are some old photos from around October to December 2008. Some of the highlights include caramelized tomato tarts and mushroom tarts from Tom Colicchio's "Think Like a Chef," which is a great cookbook. Also mixed in there is a hazelnut chocolate cake I made for someone's birthday, braised pork belly with a soft poached egg, brown stock, and a Parsley and Cream Potato Pie.
Is Impotence the Same as ED
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